CSIC Technologies Catalogue 2026(PDF) Available Technological Offer Search Technological category - Any - Agriculture, livestock and marine science Aquaculture Agrotechnology Biocontrol Biostimulant Crop improvement Fishery Animal production Animal health Forestry Technology Plant variety Biotechnology Biocatalyst Molecular and cell biology Biomaterial Bioprocess Biochemistry Biosensor Plant biotechnology Genetic engineering Electronics Chips / Circuits / Micro & nanoelectronics Detection / Sensing (electronics) Robotics / Automation Energy Energy Storage Thermal storage Batteries Supercapacitors Carbon capture Nuclear energy Fossil energy source Coal and hydrocarbons Mining and extraction Renewable energy source Biofuel / Synthetic fuel Biomass Wind energy Photovoltaics Solar / Thermal energy Energy Production Hydrogen Fuel cells Humanities and Social Sciences Art Cultural industries Heritage Public policies /Social innovation Language technologies Materials Catalyst Ceramics Composite Graphene Instrumentation Construction Printing Measurement /sensing (materials) Coating Smart / Functional material Sustainable material Metals and alloys Micro & Nanomaterial Carbon nanotube Plastic / Polymer Plásticos y polímeros Chemicals Semiconductor Textile Environment Air pollution and treatment Water pollution and treatment Waste management Measurement / Quality control Prediction models Recycling / Recovery Chemistry Chemical analysis Industrial Process Chemical Synthesis Separation techniques Health Clinical Application Cardiovascular Dermatology Orphan and Rare Disease Infectious disease Inflammatory disease Respiratory disease Gastroenterology Haematology / Blood disorder Immunology Metabolism (diabetes, obesity, endocrinology) Nephrology Neurology Ophthalmology Oncology Ear, nose & throat Other (therapeutics) Mental health Musculoskeletal disorder Cosmetics Diagnostics Biomarker Imaging Microarray Sensor Medical device Detection Imaging Implantable / Pprosthetic Surgical Treatment Research tools Screening assay Cell line Labelling Animal Model Reagent Expression system Vector & plasmids Therapy Drug delivery DNA / RNA Antibodies Bacteria Target Small Molecule Peptide / Protein Cell Therapy Gene Therapy Vaccine Food technology Food quality and safety Ingredients / Functional food Food processing ICT Bioinformatics Cybersecurity Communication Artificial Intelligence Machine Learning Robotics IoT Data Mining Apply Reset Agriculture, livestock and marine science Agrotechnology Electronics Robotics / Automation Autonomous robot for agricultural grafts Self-driving mobile robot that fully automates the entire agricultural grafting process, from the selection of the most suitable seedlings, to the stem cutting process, and its assembly and fixation, without the need for human control or assistance. Agriculture, livestock and marine science Plant variety Variety of turnip top native to Galicia: CIMOS DE MIÑO (Brassica Rapa L. var. rapa) Native variety of turnip greens recovered in the province of Ourense. It has a high nutritional value due to its high content of glucosinolates, known for their beneficial effects on health. Agriculture, livestock and marine science Animal production Molecular and cell biology In vitro evaluation and selection of sperm with fertilizing capacity In vitro method to assess the fertilizing capacity of spermatozoa and select those of better quality and with the ability to penetrate the zona pellucida (ZP) of the oocyte and fertilize it. Agriculture, livestock and marine science Animal health Vaccine First attenuated virus based vaccine against Rift Valley Fever Live attenuated vaccine incorporating a variant of the Rift Valley Fever virus obtained in the laboratory by serial passages in the presence of a mutagenic agent, that could be the basis of a new vaccine strain with safety parameters not previously described. Agriculture, livestock and marine science Plant variety New variety of amaranth, AMAPOP (Amaranthus cruentus L.) New variety of amaranth especially indicated for use as raw material in the production of healthy snacks and flours. Agriculture, livestock and marine science Plant variety Galician native maize variety: LALIN (Zea Mays L.) Native corn variety from the province of Pontevedra, open pollinated, grown by farmers in the area. It has yellow grain, typical of the country. It has high resistance to spring cold and weeds. Agriculture, livestock and marine science Plant variety Galician native maize variety: CARBALLEIRA (Zea Mays L.) Native corn variety from the province of Pontevedra, open pollinated, grown by farmers in the area. The color of its grains, dark purple or black, is related to the presence of anthocyanins, antioxidant compounds beneficial to health. Agriculture, livestock and marine science Plant variety Variety of kale native to Galicia: Coella da Mariña (Brassica oleracea L. var. acephala) Coella da Mariña is a variety of kale that allows its use for both human and forage consumption. It is a very productive variety with high nutritional value due to its high content of antioxidants and glucosinolates, known for their beneficial effects on health. Plant variety Agriculture, livestock and marine science New variety of pea: Bágoa Atlantic (Pisum sativum L.) New variety of pea, Bágoa Atlantic, of great hardiness and low demand for inputs. The result is a very small grain that, when immature, has a teardrop shape. Its sensory quality is excellent, especially appreciated in “haute cuisine” restoration Agriculture, livestock and marine science Agrotechnology Food technology Food quality and safety New product to reduce physiological disorders in fruits New formulation of foliar calcium treatments especially for late season varieties of deciduous fruit species. By specific procedures of preparation and protocols of application, remarkable results are achieved in the mitigation of calcium related physiological alterations. Pagination « Primera First page ‹ Anterior Previous page Page 1 Page 2 Current page 3 Page 4 Siguiente > Next page Última » Last page Social Media twitter linkedin youtube
Agriculture, livestock and marine science Agrotechnology Electronics Robotics / Automation Autonomous robot for agricultural grafts Self-driving mobile robot that fully automates the entire agricultural grafting process, from the selection of the most suitable seedlings, to the stem cutting process, and its assembly and fixation, without the need for human control or assistance.
Agriculture, livestock and marine science Plant variety Variety of turnip top native to Galicia: CIMOS DE MIÑO (Brassica Rapa L. var. rapa) Native variety of turnip greens recovered in the province of Ourense. It has a high nutritional value due to its high content of glucosinolates, known for their beneficial effects on health.
Agriculture, livestock and marine science Animal production Molecular and cell biology In vitro evaluation and selection of sperm with fertilizing capacity In vitro method to assess the fertilizing capacity of spermatozoa and select those of better quality and with the ability to penetrate the zona pellucida (ZP) of the oocyte and fertilize it.
Agriculture, livestock and marine science Animal health Vaccine First attenuated virus based vaccine against Rift Valley Fever Live attenuated vaccine incorporating a variant of the Rift Valley Fever virus obtained in the laboratory by serial passages in the presence of a mutagenic agent, that could be the basis of a new vaccine strain with safety parameters not previously described.
Agriculture, livestock and marine science Plant variety New variety of amaranth, AMAPOP (Amaranthus cruentus L.) New variety of amaranth especially indicated for use as raw material in the production of healthy snacks and flours.
Agriculture, livestock and marine science Plant variety Galician native maize variety: LALIN (Zea Mays L.) Native corn variety from the province of Pontevedra, open pollinated, grown by farmers in the area. It has yellow grain, typical of the country. It has high resistance to spring cold and weeds.
Agriculture, livestock and marine science Plant variety Galician native maize variety: CARBALLEIRA (Zea Mays L.) Native corn variety from the province of Pontevedra, open pollinated, grown by farmers in the area. The color of its grains, dark purple or black, is related to the presence of anthocyanins, antioxidant compounds beneficial to health.
Agriculture, livestock and marine science Plant variety Variety of kale native to Galicia: Coella da Mariña (Brassica oleracea L. var. acephala) Coella da Mariña is a variety of kale that allows its use for both human and forage consumption. It is a very productive variety with high nutritional value due to its high content of antioxidants and glucosinolates, known for their beneficial effects on health.
Plant variety Agriculture, livestock and marine science New variety of pea: Bágoa Atlantic (Pisum sativum L.) New variety of pea, Bágoa Atlantic, of great hardiness and low demand for inputs. The result is a very small grain that, when immature, has a teardrop shape. Its sensory quality is excellent, especially appreciated in “haute cuisine” restoration
Agriculture, livestock and marine science Agrotechnology Food technology Food quality and safety New product to reduce physiological disorders in fruits New formulation of foliar calcium treatments especially for late season varieties of deciduous fruit species. By specific procedures of preparation and protocols of application, remarkable results are achieved in the mitigation of calcium related physiological alterations.
