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Ecophysiology, Biomarkes and Sustainable Management of Bivalves (EsMaBa)
Study of the molecular basis of the immune response of cultured fish and shellfish against pathogens. Study of inflammation and viral infections in…
The research activity of the group is developed in the following areas of knowledge: 1) Mathematical modeling and optimization of biological…
Research items: a) Chemistry and biochemistry of the constituents of the marine products and changes occurred during their storage and processing. b…
The food biochemistry research group was born in 2000, the team is formed by two researchers, Ricardo Perez Martín (Professor) and Carmen Glez Sotelo…
The MicroTec group focuses its research objectives on improving the quality and safety of fishery and aquaculture products within the framework of…
Mathematical modelling, simulation, optimization and control of bioprocesses The production, extraction, processing and preservation of raw…
The Organic Geochemistry Lab investigates the elemental composition, optical properties, molecular structure and reactivity of dissolved organic…
Defects in organogenesis or function of liver and pancreas lead to debilitating diseases, including diabetes and cirrhosis. Understanding the…
Our team investigates how cellular metabolic and bioenergetic fluxes interact with signaling processes to coordinate the growth and normal…