The mucosal immune system represents the first line of defense against the external microenvironment to the body, acting as a filter, to discern between potentially damaging microorganisms and innocuous dietary proteins, while maintaining the absorption of nutrients. All the components are involved in the maintenance of the equilibrium active immunity/oral tolerance: genetic factors, efferent mechanisms, receptors and innate cells, antigen presentation, cytokines and growth factors, and regulatory cells.