One of Horizon 2020 objectives is to increase the level of excellence in European basic science and ensure a steady flow of quality research to ensure Europe's long-term competitiveness.
The excellence and experience of CSIC in these programs places us as the first Spanish institution in number of ERC projects. ERC researchers can develop their projects in any field of knowledge with highly competitive salary conditions.
Success cases of ERC in CSIC
CSIC has participated in a very active way in the ERC program since its beginning in the Seventh Framework Program (FP7). With more than ninety ERC projects, it is the first Spanish entity to execute these projects, leading ERC projects in its five categories:
- Starting Grant (STG) for researchers who defended their thesis in a period of two to seven years prior to the call.
- Consolidator Grant (COG) ) for researchers who defended their thesis in a period of seven to 12 years prior to the call.
- Advanced Grant (ADG) for researchers with more than ten years of experience.
- Synergy Grant (SYG) ambitious projects involving two to four researchers of recognized prestige.
- Proof of Concept (POC) projects for researchers with an ERC, who seek to analyze the market potential of some result of their ERC project.
To discover our success stories click here
CSIC as Host institution for your ERC
For more information on the advantages of requesting an ERC project with CSIC, the following files can be downloaded:
Search research groups
| Group | Scientific Area |
|---|---|
| System Biology of Yeast of Biotechnological Interest | Ciencia y Tecnología de Alimentos |
| Molecular microbiology of wine yeasts | Ciencia y Tecnología de Alimentos |
| Fungal Biotechnology | Ciencia y Tecnología de Alimentos |
| Non-conventional yeasts | Ciencia y Tecnología de Alimentos |
| Food Analytical Immunotechnology group (FAIg) | Ciencia y Tecnología de Alimentos |
Search for research projects
| Proyectos de Investigación | Área de investigación |
|---|---|
| BioFrIonA: Innovación genómica en levaduras fructofílicas argentinas para aplicaciones biotecnológicas | Ciencia y Tecnología de Alimentos |
| Use of W.anomalus as a plant growth promoting yeast under stress conditions | Ciencias Agrarias |
| Understanding cell cycle across plant evolution: A novel universal tool to image growth and stress adaptation |
Ciencias Agrarias |
| Analysis and Applications of Order and Lattice Structures | Ciencia y Tecnologías Físicas, Matemáticas, Robótica y Computación |
| Exploring the Potential of Tunisian and Spanish Microorganisms in the Development of Sustainable Fermented Cosmetics | Biología y Biomedicina |
Search for expressions of interest