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The group is composed by 6 PhD (4 permanents and 2 non-permanent) and a variable number of graduate students. The goal of the group is de design of…
The main topic of the group is the synthesis and reactivity studies of novel mononuclear complexes and molecular aggregates of transition metals…
The research activity of the group focusses on the study of the molecular action of dietary phyochemicals, mainly phenolic compounds and their…
The research activity focuses on studying complementary aspects of disease prevention by consuming bioactive compounds present in the diet, plant…
DIGISEN is a research group born with the purpose of implementing emerging digital technologies in the field of food research. These technologies…
The group’s research focuses on understanding how micronutrients (particularly minerals) and bioactive compounds (especially polyphenols) can…