Molecular control of neuronal axon myelination

Functional Epi-Genomics of Aging and Alzheimer's Disease

Our laboratory investigates the molecular underpinnings of age-related cognitive decline and neurodegeneration, with a particular interest in…

Neuropharmacology, Molecular Immunobiology and Behavior

Translational Imaging Biomarkers

Perception, consumer behaviour and adapted nutrition

Fermentative biotechnology: Industrial yeasts

Currently, the bakery sector faces important challenges within a scenario of continued loss of turnover and modification of distribution channels.…

System Biology of Yeast of Biotechnological Interest

Industrial yeasts responsible for biotechnological processes are highly specialized organisms that have evolved under restrictive conditions in…

Fungal Biotechnology

Plant cell wall degrading enzymes (PCWDEs) produced by filamentous fungi have many industrial applications. Using Aspergillus nidulans as a genetic…

Non-conventional yeasts

The research group of non-conventional yeasts started in 2010 with the participation of Dr. Paloma Manzanares and Dr. Carmela Belloch. Currently, the…

Food Analytical Immunotechnology group (FAIg)

The aim of the group's scientific activity is the development of rapid antibody-based analytical methods for the determination of chemical residues (…