DEVELOPMENT OF STRATEGIES FOR THE MODIFICATION OF THE CAROTENOID PROFILE AND CAROTENOID ESTERS IN WHEAT AND TRITORDEUM

NEXT-GENERATION PHENOMICS TOOLS FOR OPTIMIZING MANAGEMENT DECISIONS IN FARMING SYSTEMS

CRISPR-Engineered Gliadin-Free Wheat: A Breakthrough for Gluten-Intolerant Communities.

Smart surveillance of vascular plant pathogens: integrating epidemiological modelling, remote sensing and molecular tools

Fruit breeding

Group dedicated to breed of new olive varieties adapted to modern trends in olive growing. To achieve this, this group works in various disciplines,…

Biology and control of parasitic plants of agricultural importance

Biology and control of parasitic plants of agricultural importance

Revaluation of oats as a strategic crop for a healthy and gluten-free nutrition

Revalorization of Lathyrus species in Spanish farming sytems and food and nutracetical industries.

Plant breeding for stress resistance

The group is focussed in the identification and physiological and molecular characterisation of resistance mechanisms to biotic and abiotic stresses…

Plant Biotechnology

Breeding of different crops, mainly cereals, but also brassicas, legumes and olive, for the development of new germplasm better adapted, higher value…