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The research group InEnol has focused on the study of techniques that improve the quality of wines and on the study of the oenological potential of…
Research focuses in our group in two main areas in grapevine breeding: the genetic analysis of agronomic and oenological traits relevant for…
The research group was created in February 2018. At present, it is formed by a staff scientist, a post-doctoral researcher and by one predoctoral…
The research group has its roots in the Protein Interactions and Docking group, founded in 2005 by the principal investigator, Juan Fernández Recio,…
In Vid has as main objective to reduce the dependence of traditional agrochemicals on pest control and evaluate the sustainability of agrosystems in…
Group Members:
Mª José Motilva Casado: Research Scientist, CSIC (Responsible for Polyphenols)
Mar Vilanova de la Torre: Researcher, CSIC (…
We are a research group that belongs to the Department of Viticulture of the Institute of Grapevine and Wine Sciences (ICVV, La Rioja, Spain). We…
Group dedicated to breed of new olive varieties adapted to modern trends in olive growing. To achieve this, this group works in various disciplines,…
The group is focussed in the identification and physiological and molecular characterisation of resistance mechanisms to biotic and abiotic stresses…
Breeding of different crops, mainly cereals, but also brassicas, legumes and olive, for the development of new germplasm better adapted, higher value…