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Activities related to the study of healthy components of food and by-products from food industry, his modifications and his application to obtain new…
Consolidated group in the UAM: one Full Professor, eight Associated Professors, 2 assistants Professor. In addition, it has international and…
Molecular Nutrition and Metabolism group was created in 2017. At present, Virginia García Cañas, Carolina Simó Ruiz, Oswaldo Hernández Hernández and…
We applied a multidisciplinary approach including metabolic modelling, systems and synthetic biology to study bacterial metabolism from cellular to…
In January of 2015 I took possession of my position as Titular Scientist at CNB and in July 2016, the laboratory was equipped and staff trained and…
Adult stem cell populations are critical to maintain tissue function and, therefore, balanced self-renewal/differentiation, and the prevention of…
The group "FOOD LIPID BIOMARKERS AND HEALTH" begins its activity on January 1st, 2017, and arises from the need to initiate a new approach in the…
Hepatitis B virus (HBV) represents an important human pathogen causing both acute and chronic hepatitis. It is estimated that over 240 million people…
The group addresses the role of food proteins as allergens. The prevalence of food allergy has increased continuously over the last decades in…
The group studies the protein fraction of foods and the health impact, including the quality assessment and the nutritional value of food proteins.…