Mostrando resultados 11 - 20 de 171.
Search results
Study of the key processes involved in teh tolerance of plants to abiotic stress, as well as processes responsible of the fruit quality
Study of the biology of plant diseases caused by viruses and their control.
Viruses are, after fungi, the main pathogens of plants. Therefore, the…
It is assumed that SOIL is the base for food production its protection being consequently required. However, soils are degraded due to adverse…
The research group focuses on the generation of basic and applied knowledge on the functioning of ecological, hydrological and geomorphological…
The Group focuses on the multidisciplinary research on the soil-plant system, developing technologies of conservation, recovery of soils and for the…
Sustainable Water Management in Mediterranean Agroecosystems
Lines of investigation:
Soil-plant- environment water relations
Regulated deficit…
The research group includes scientists who cover fundamental and applied reasearch on quality, safety and bioactivity of plant-derived food products…
Our goal is to establish a profound conceptual and experimental framework allowing us to understand the molecular pathways underlying formation of…
Our group studies the involvement of thioredoxins (Trxs) and thioredoxin reductases (NTRs) in mechanisms of redox regulation in plants, focusing on…
The main goal of our research is to elucidate the molecular mechanisms underlying cellular adaptation to changing conditions and stress. To this aim…