- Instituto
-
- INSTITUTO DE GANADERIA DE MONTAÑA
- Head researcher
- M.PILAR DE FRUTOS FERNANDEZ
Nutrition and Production of Herbivores
The research of the ‘Nutrition and Production of Herbivores’ group is mainly focused on the study of the nutritional factors affecting metabolism, productive performance, final product characteristics and well-being of herbivores of livestock farming interest.
Main specialization
Área de investigación:
Disciplina ERC:
- LS - LIFE SCIENCES
- LS4 Physiology, Pathophysiology and Endocrinology
Industrial Leadership:
- 7. Other
- 7.1. Other
Societal Challenges:
- 2. Food security, sustainable agriculture, marine and maritime research and the bioeconomy.
- 2.2. Sustainable and competitive agri-food sector for a safe and healthy diet